Red Badge of Courage (1895)

Red Badge of Courage by Stephen Crane (1895) - A young man yearns to join the fighting during the American Civil War, only to discover that the reality of the war and who he is are different than he imagined. This book appears on the list of "Required Reading in School" for a lot of... Continue Reading →

Stigmata (1999)

Stigmata (1999) - A young woman is suddenly overcome with the mental and physical injuries associated with Christ's crucifixion.  A priest is sent to investigate what is happening and is drawn into deeper and more powerful conflicts Directed by Rupert Wainwright                   Starring Patricia Arquette, Gabriel Byrne, Jonathan... Continue Reading →

Fantastic Voyage (1966)

Fantastic Voyage (1966) - To save the life of a scientist who has discovered how to shrink human beings to extremely small sizes, a surgical team is shrunk so they can perform the life-saving procedure from inside the patient's body. Directed by Richard Fleischer                   Starring - Stephen Boyd,... Continue Reading →

From My Shelves – Le Vent du Nord

From My Shelves is a series of occasional posts that look at items from my personal collection to which I have a special attachment. Le Vent du Nord - Maudite Moisson ! One of the many great things about living in the Richmond, VA area is the annual Richmond Folk Festival each October.  A celebration... Continue Reading →

Virtual Friends, The "Not" Take, The End Times?

"The View From the Phlipside" is a media commentary program airing on WRFA-LP, Jamestown NY.  It can be heard Monday through Friday around 7:30 AM.  The following are scripts which may not exactly match the aired version of the program.  Mostly because the host may suddenly choose to add or subtract words at a moment's notice.  WRFA-LP is... Continue Reading →

A Bite Sized History of France (2018)

A Bite-Sized History of France - Gastronomic Tales of Revolution, War, and Enlightenment by Stéphane Henaut; Jeni Mitchell (2018) - A husband and wife team of a French cheesemonger, and an American ex-pat academic lead the reader through French history one bite at a time.  France is all about food, and food is woven deeply into... Continue Reading →

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